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Vision and Environmental Analysis for a New Peruvian Restaurant in California
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College Business Plans research papers
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This 8 page paper looks at a proposal for a new Peruvian restaurant to be opened in California. This paper includes the presentation of a mission statement and the vision for the restaurant as well as consideration of the general environment. The paper looks at the general environment, including the economic influences and competitive influences and then uses a SWOT to assess the position of the new proposed restaurant. The bibliography cites 8 sources.
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Pages:
8
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Filename:TS14_TEperurestswot.doc |
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Paper Title:
Vision and Environmental Analysis for a New Peruvian Restaurant in California
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